HEÂLTHY SLOW COOKER TIKKÂ MÂSÂLÂ


HEÂLTHY SLOW COOKER TIKKÂ MÂSÂLÂ





HEÂLTHY SLOW COOKER TIKKÂ MÂSÂLÂ


HEÂLTHY SLOW COOKER TIKKÂ MÂSÂLÂ - Mâde with âromâtic Indiân spices, tomâto sâuce, chicken ând coconut milk, it's one of our fâvorite slow cooker meâls.
ÂuthorSândrâ
Ingredients
·         1 yellow onion, chopped
·         2 lbs. bone-in chicken thighs, skin removed
·         30 ounces tomâto sâuce
·         3 tâblspoons minced gârlic
·         1 tâblespoon freshly grâted ginger
·         1 teâspoon curry powder
·         1 tâblespoon + 1 teâspoon gârâm mâsâlâ
·         1 teâspoon pâprikâ
·         1/2 teâspoon sâlt
·         1/4 teâspoon pepper
·         1/2 teâspoon ground tumeric
·         3/4 cup full-fât coconut milk
·         1/2 cup chopped cilântro

Instructions
1.     Âdd the onion to the bottom of your slow cooker.
Âdd the chicken right on top of the onion.
Pour the tomâto sâuce over the chicken.
2.     Top the sâuce with gârlic, ginger ând âll of the seâsonings: 1 tâblespoon of the gârâm mâsâlâ, pâprikâ, turmeric, curry ând sâlt.
Gently stir together the sâuce with the seâsonings.
Plâce the lid on the slow cooker ând cook for 3-4 hours on high (or 6-8 hours on low).
3.     visit  dashofsanity.com@HEÂLTHY SLOW COOKER TIKK MÂSÂL  for full recipe

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