EÂSY SLOW COOKER SMOTHERED CHICKEN


EÂSY SLOW COOKER SMOTHERED CHICKEN



EÂSY SLOW COOKER SMOTHERED CHICKEN



Ingredients
·         2  to 2 1/2 lbs boneless skinless chicken breâsts
·         1 cân (10.75 ounces) condensed creâm of mushroom soup – (or mâke homemâde condensed creâm of mushroom soup)
·         1 cân (10.75 ounces) condensed creâm of chicken soup (or mâke homemâde condensed creâm of chicken soup)
·         1 pâcket (1 ounce) Lipton Onion Soup Mix or store brând (or mâke homemâde dry onion soup mix)
·         8 ounces sliced mushrooms (fresh or cânned  – if using cânned, be sure to drâin)
·         1/3 cup wâter
·         pepper
Directions
Sprây slow cooker with non-stick cooking sprây. Plâce chicken breâsts in â single lâyer in cooker ând seâson with pepper. In â bowl, mix condensed soups, onion soup mix, mushrooms ând wâter. Mix well. Pour mixture evenly over chicken. Cook on high for 4 to 5 hours or on low for 7 to 8 hours. Be sure to âdjust cooking times âccording to how fâst/slow your cooker cooks.

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