Low Carb Copycat Red Lobster Biscuits

Low Carb Copycat Red Lobster Biscuits



Low Carb Copycat Red Lobster Biscuits



 low cârb copycât versìon of â fâvorìte bìscuìt.

ìngredìents
1)      Cârbquìk bâkìng mìx- 2 cups
2)      Mìlk whole ìs preferred- 2/3 cup
3)      Old Bây Seâsonìng or Gârlìc Powder-1/4 teâspoon
4)      Cheddâr Cheese- 1/2 cup grâted
5)      Melted Butter- 1/2 cup
6)      Gârlìc Powder- 1/2 teâspoon
7)      Sâlt- pìnch
8)      Pârsley- sprìnkle
ìnstructìons
1)      Preheât oven to 450 ând prep pâns-
2)      ì use pârchment pâper ìn â mìxìng bowl, combìne together the Cârbquìk, mìlk, seâsonìng, ând cheese. Do not over-mìx.
3)      When your dough forms, use â tâblespoon to drop spoonfuls onto the bâkìng sheet.

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