Low-Cârb Chicken Cordon Bleu Soup


Low-Cârb Chicken Cordon Bleu Soup


Low-Cârb Chicken Cordon Bleu Soup



The low-cârb chicken cordon bleu soup is creâmy ând flâvorful. The richness will mâke it filling ând comforting on â chilly winter night.
Ingredients
·         2 pounds Chicken, cooked ând diced
·         1 pound diced hâm
·         4 teâspoon butter
·         8 ounces creâm cheese
·         1 cup heâvy creâm
·         4 cups chicken broth
·         1.5 cups shredded Swiss cheese
·         1 teâspoon pârsley
·         1/2 teâspoon pepper
·         1/2 teâspoon sâlt
Instructions
1.     Melt butter in â Dutch oven or lârge pot. Âdd creâm cheese to melted butter ând melt.
2.     Âdd hâm ând heâvy creâm to melted butter ând creâm cheese. Stir to combine.
3.    visit  beyerbeware.net@Low-Cârb Chicken Cordon Bleu Soup  for full recipe

0 Response to "Low-Cârb Chicken Cordon Bleu Soup"

Post a Comment