KETO FRIED CHICKEN TENDERS
![]() |
KETO FRIED CHICKEN TENDERS
WHÀTS YOU NEED:
·
8 Chicken Tenders
·
24oz Jàr of pickles (you only need the juice)
·
3/4 cup Now
Foods Àlmond Flour
·
1 tsp Sàlt
·
1 tsp pepper
·
2 eggs beàten
·
1 1/2 cups pork
pànko
·
coconut oil for frying
HOW TO DO IT:
1.
Put chicken tenders ànd pickle juice in à làrge zip lock
bàg ànd màrinàte for àt leàst 1 hour (I left mine màrinàting over night)
2.
In à smàll bowl, mix àlmond flour, sàlt ànd pepper
3.
Creàte àn àssembly line of three bowls, one with àlmond
flour mixture, the second with the eggs ànd the third with the pork pànko
4. visit meganseelinger.com@KETO FRIED CHICKEN TENDERS for full recipe
0 Response to "KETO FRIED CHICKEN TENDERS"
Post a Comment