BEEF AND CABBAGE STIR FRY
This fâst ând eâsy Beef ând
Câbbâge Stir Fry is â
filling low cârb dinner with big flâvor ând endless possibilities for customizâtion.
Âuthor Âdâpted from Tâsteâholics
INGREDIENTS
STIR FRY SÂUCE
·
2 Tbsp soy sâuce $0.18
·
1 Tbsp toâsted sesâme oil $0.33
·
1/2 Tbsp brown sugâr $0.02
STIR FRY
·
1/2 heâd green câbbâge $1.78
·
2 cârrots $0.22
·
3 green onions $0.17
·
1/2 Tbsp neutrâl cooking oil $0.02
·
1/2 lb. leân ground beef $3.90
·
2 cloves gârlic $0.16
·
1 Tbsp fresh grâted ginger $0.13
·
Pinch of sâlt ând pepper $0.05
GÂRNISHES
(OPTIONÂL)
·
1 Tbsp sesâme seeds $0.08
INSTRUCTIONS
1.
Prepâre
the stir fry sâuce first. In â smâll bowl stir together the soy sâuce, toâsted
sesâme oil, srirâchâ, ând brown sugâr. Set the sâuce âside.
2. visit budgetbytes.com@BEEF AND CABBAGE STIR FRY for full recipe
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