The Best Fruit Dip EVER


The Best Fruit Dip EVER

recipe by Iowa Girl Eats(thank you)


Ingrédiénts
MÂKÉS ÂBOUT 2 CUPS
  1. ·         7oz tub glutén-fréé mârshmâllow fluff
  2. ·         8oz 1/3 léss-fât créâm chéésé, softénéd to room témpérâturé
  3. ·         2 Tâbléspoons frozén orângé juicé concéntrâté, thâwéd
  4. ·         Fruit for dipping: strâwbérriés, grâpés, pinéâpplé, âpplés, bérriés, mélon

Diréctions
1.    get full recipe>>iowagirleats.com@The Best Fruit Dip EVER


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